SWF, 51, seeks a lasting relationship with $. Enjoys long walks on the beach and movies, anywhere where there's a good possibility of picking up small change from the ground.
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Diatomaceous earth, "D.E.," is very good at mechanically stopping the green caterpillars of the cabbage white butterfly. I dust it on by putting a bit into a fine kitchen sieve and shaking it over the plants. Decent garden shops will have it in stock....I had a problem on my cabbages earlier, and did not get around to using my DE. I think some little birdies took care of it for me.
Joan - I'll have to remember that next year. Does the D.E. get incorporated into the plant & affect the taste of the cabbage (broccoli/cauliflower/etc)?
No. The pieces are too big to get into plants. It washes off in the rain or blows off in the wind. "Diatomaceous" refers to "diatoms," tiny little water critters that have a silica-based crystalline skeleton. After they die their skeletons remain and zillions of skeletons get deposited in great drifts. Over time those deposits compress into crumbly white rock. Diatomaceous earth is mined from land where there was formerly a shallow sea. It comes in bags about the size of a flour bag and looks quite a bit like flour too. Under the microscope you can see the beautiful crystalline skeltons. Swimming pool filters use DE, too.
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Fern - I definitely check the undersides too. Miserable little sneaky green eating machines!
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